Beef Tallow How to Render

Beef Tallow Finished Ready to Use

Phone rings.

Friend:  Hey what are you doing today?
Me:  Rendering beef tallow from a cow that was butchered.
Extremely long awkward pause.
Friend:  What in the world do you do with beef tallow?
Me:  Use it for frying, making soap and candles.  I plain on using this batch to make some candles.
Friend:  When the zombies invade, I’m coming to live with you.

We are very much trying to learn new skills and ways to make or do things ourselves.  Less we depend on a store the better off we are.

Tallow is basically the same thing as lard, only it comes from a cow instead of a pig.  Tallow is an old fashion type of fat.  Very healthy alternative to vegetable shortening and canola oil.  Tallow is very stable at high temperatures.

Excellent source of vitamins B6, B12, K2, niacin, iron, riboflavin, potassium, phosphorous and selenium.

Our ancestors knew the benefits from using tallow and didn’t waste anything.

Beef fat in crockpot ready to start cooking.

How to Render Tallow

I had an 5 pound bag of beef fat
crock pot  (I actually used two crackpots and divided the beef fat between the two)
large bowl
strainer
cheesecloth, any old cotton dish towel
large spoon

Place fat in crock pot.  Set on low and cook for 8 hours.  After the first 3 hours I start to stir and break down the fat.  Usually stir every couple of hours after that.

After 8 hours pour the fat with the liquid into a lined strainer.

Beef fat cooked and poured into a strainer.

Strain as much of the liquid out as possible.  Take the large pieces and give them to your chickens.  They will love you for this treat.

Pour the strained liquid into canning jars and let cool.  It will harden to a cream color.  I keep a jar in the refrigerator ready to be used for cooking and freeze the rest.

Since I will be making candles with this batch of Beef Tallow I poured the liquid into a deep cast iron skillet.  Be on the look out for the next post on how to make Tallow Emergency Candles.

Rendering Beef Tallow isn’t hard work at all just takes sometime to cook down.  Hope you learned a great new skill.  ENJOY!

Strained Tallow ready to sit and harden up.
Beef Tallow Finished Ready to Use

 

 

 

28 thoughts on “Beef Tallow How to Render

  1. I grew up on a farm and remember helping mom render lard. I always thought it was fun! We had cows but I’ve never rendered beef tallow before. Looking forward to your post about making candles!

  2. I love learning new skills! Thank you for sharing your process! My family has recently incorporated beef tallow and lard into our cooking instead of traditional oils (even though tallow and lard are the most traditional). 🙂 I look forward to more of your posts!

  3. Interesting! I’ve never even heard of this before. I’m going to ask my Mom about this…I’m sure she has plenty of stories since she grew up on a farm. Love learning new things!

  4. Interesting! I must admit, I had never heard of beef tallow either. But it’s so cool how it can be used for so many different things.

  5. Ha ha, it is good to be prepared for that zombie apocalypse. 😉 I have never known that you can make candles this way, that would be fun to try and give as gifts for Christmas!

  6. I’ve never heard of rendering beef tallow. I’m glad it seems so simple to do. I also did not know all of the things that are made out of beef tallow. You helped learn something new today!

  7. Wow, this sounds really cool! I don’t know that I’ve ever had enough beef fat to try and render it. Making candles sounds cool!

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